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Table 1 Major fatty acid composition (%) of dietary oils

From: Dietary supplementation with long-chain monounsaturated fatty acids attenuates obesity-related metabolic dysfunction and increases expression of PPAR gamma in adipose tissue in type 2 diabetic KK-Ay mice

Fatty acid

Soybean oil

LC-MUFA concentrate

C14:0

0.06

3.5

C16:0

9.5

12.8

C16:1

0.1

1.3

C18:0

3.9

3

C18:1

22.8

4.8

C18:2 n-6

55.1

0.8

C18:3 n-3

7.6

0.2

C20:1 n-11

ND

16.8

C20:1 n-9

ND

4.7

C22:1 n-11

ND

34.8

C22:1 n-9

ND

1.5

C20:5 n-3

ND

0.2

C22:5 n-3

ND

0.2

C22:6 n-3

ND

0.5

  1. ND: Not detected.