Table 4 Effect of LC-MUFAs on body weight, body fat contents and plasma metabolites in KK-A y mice for 8 wk
| Â | Soybean oil diet (Control) | LC-MUFA diet |
|---|---|---|
Food intake (g/day) | 4.4 ± 0.3 | 4.4 ± 0.2 |
Initial body mass (g) | 29.9 ± 0.4 | 29.5 ± 0.5 |
Final body mass (g) | 42.4 ± 0.8 | 40.1 ± 1.1 |
Epididymal WAT (g/100 g BW) | 4.6 ± 0.2 | 4.1 ± 0.2* |
Mesenteric WAT (g/100 g BW) | 2.7 ± 0.1 | 2.4 ± 0.1 |
Subcutaneous WAT(g/100 g BW) | 3.2 ± 0.3 | 2.2 ± 0.2** |
Body fat contents (g/100 g BW) | 10.5 ± 0.4 | 8.8 ± 0.3** |
Liver (g/100 g BW) | 4.0 ± 0.1 | 4.8 ± 0.2* |
Hepatic triglyceride (mg/g Liver) | 60.5 ± 4.8 | 68.7 ± 2.7 |
Hepatic total cholesterol (mg/g Liver) | 4.0 ± 0.6 | 3.8 ± 0.4 |
Plasma total cholesterol (mg/dL) | 180.4 ± 7.3 | 156.4 ± 8.2* |
Plasma triglycerides (mg/dL) | 204.4 ± 13.5 | 220.4 ± 21.3 |
Plasma FFAs (μEq/mL) | 696.4 ± 25 | 553.8 ± 30.7** |
Plasma glucose (mg/dL) | 486.4 ± 30.1 | 475.6 ± 42.3 |
Plasma insulin (ng/mL) | 82.8 ± 8.9 | 61 ± 4.1* |
Plasma leptin (ng/mL) | 19.4 ±0.7 | 16.3 ±0.7* |