Fatty acid (%) | SBO | LLO |
---|---|---|
Myristic acid | 0.07 | 0.07 |
Palmitic acid | 10.4 | 9.7 |
Stearic acid | 4.1 | 4.6 |
Oleic acid | 21.4 | 22.2 |
Linoleic acid | 54.8 | 60.1 |
α-Linolenic acid | 7.5 | 1.5 |
Arachidonic acid | ND | ND |
Eicosapentaenoic acid | ND | ND |
Docosahexaenoic acid | ND | ND |
Omega 6 (n6) | 54.8 | 60.1 |
Omega 3 (n3) | 7.5 | 1.5 |
Omega 6: Omega 3 (n6/n3) | 7.3 | 40.1 |