Impact of three consecutive high-fat meals on serum lipid parameters in non-diabetic controls and patients with type 1 diabetes (T1D). PLTP - phospholipid transfer protein; CETP - cholesteryl ester transfer protein; PON – Paraoxonase; AUC – area under curve. Data is presented as median [25th-75th quartile]. Significance of difference at each time point and in AUC between groups are marked as: **p ≤ 0.001; *p ≤ 0.01; †p ≤ 0.05. Low values are coloured green, high values red.