Figure 2

Plasma levels of palmitic and stearic acid were not correlated with saturated fat intake as part of a 28 day low carbohydrate diet rich in red meat (RM) or poultry/fish/shellfish (PFS).
Plasma levels of palmitic and stearic acid were not correlated with saturated fat intake as part of a 28 day low carbohydrate diet rich in red meat (RM) or poultry/fish/shellfish (PFS).