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Table 1 Average sulfur amino acid intake associated with the consumption of a variety of typical diets.

From: Are we getting enough sulfur in our diet?

Group SAA (g/day)
I High-protein 6.8
II High-protein low-calorie 5.0
III Oriental-American 4.8
IV Average balanced 4.3
V Fast-food 4.1
VI Dieter 3.5
VII Lacto-ovo-vegetarian 3.0
VIII "health conscious diet 2.6
IX Vegan 2.3
X elderly people (75 yr old) 1.8