Figure 3From: Physiogenomic comparison of human fat loss in response to diets restrictive of carbohydrate or fatPhysiogenomic representation of the most significant genetic associations found in the low carbohydrate group. See Figure 2 legend for details regarding individual patient genotypes (circles), the distribution of Δ%BF (thin line), and the LOESS fit of the allele frequency (thick line) as a function of Δ%BF.Back to article page