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Table 1 D2O enrichment characteristics with 4 different glucose beverages

From: Effect of beverage glucose and sodium content on fluid delivery

 

G0

G3

G6

G9

T 1/2 (min)

11 ± 2bc

9 ± 1bc

15 ± 2c

24 ± 3

AUC (δ‰ vs. VSMOW.60 min)

18381 ± 1198bc

19640 ± 1252abc

16088 ± 1359c

13134 ± 1115

PE (δ‰ vs. VSMOW)

434 ± 113

458 ± 96

398 ± 106

360 ± 55

TTP (min)

34 ± 7

35 ± 10

43 ± 13

51 ± 15

  1. Half time (t1/2), area under the curve for first 60 min (AUC), plateau enrichment (PE) and Time to Plateau (TTP) with no glucose (G0), 3% glucose (G3), 6% glucose (G6) and 9% glucose (G9). All drinks contained 20 mmol/L sodium. Significant differences are indicated with a, b and c. a indicates different from G0, b indicates different from G6, c indicates different from G9. (P < 0.05)