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Table 1 D2O enrichment characteristics with 4 different glucose beverages

From: Effect of beverage glucose and sodium content on fluid delivery

  G0 G3 G6 G9
T 1/2 (min) 11 ± 2bc 9 ± 1bc 15 ± 2c 24 ± 3
AUC (δ‰ vs. VSMOW.60 min) 18381 ± 1198bc 19640 ± 1252abc 16088 ± 1359c 13134 ± 1115
PE (δ‰ vs. VSMOW) 434 ± 113 458 ± 96 398 ± 106 360 ± 55
TTP (min) 34 ± 7 35 ± 10 43 ± 13 51 ± 15
  1. Half time (t1/2), area under the curve for first 60 min (AUC), plateau enrichment (PE) and Time to Plateau (TTP) with no glucose (G0), 3% glucose (G3), 6% glucose (G6) and 9% glucose (G9). All drinks contained 20 mmol/L sodium. Significant differences are indicated with a, b and c. a indicates different from G0, b indicates different from G6, c indicates different from G9. (P < 0.05)