Table 3 Fasting blood glucose and serum lipids
| Â | (Lc+Ex) (n = 8) | Â | Ex (n = 8) | ||||||
|---|---|---|---|---|---|---|---|---|---|
| Â | Baseline | Week 5 | Week 10 | Change pre-post | Â | Baseline | Week 5 | Week 10 | Change pre-post |
Glucose (mmol/l) | 4.9 ± 0.3 | 5.4 ± 0.9 | 5.0 ± 0.3 | 0.1 ± 0.3 |  | 5.0 ± 0.3 | 4.9 ± 0.5 | 5.1 ± 0.5 | 0.1 ± 0.4 |
Total-C (mmol/l) | 5.6 ± 1.1 | 5.8 ± 1.4 | 5.7 ± 1.2 | 0.1 ± 1.0 |  | 5.0 ± 0.7 | 5.0 ± 0.8 | 4.8 ± 0.7 | -0.2 ± 0.6 |
LDL-C (mmol/l) | 3.3 ± 0.9 | 3.6 ± 1.2 | 3.5 ± 1.1 | 0.2 ± 0.9 |  | 2.9 ± 0.5 | 2.9 ± 0.6 | 2.7 ± 0.6 | -0.1 ± 0.4 |
HDL-C (mmol/l) | 1.6 ± 0.5 | 1.5 ± 0.4 | 1.5 ± 0.4 | -0.1 ± 0.2 |  | 1.4 ± 0.2 | 1.4 ± 0.2 | 1.4 ± 0.2 | 0.1 ± 0.2 |
TAG (mmol/l) | 1.2 ± 0.8 | 1.0 ± 0.3* | 0.9 ± 0.3* | -0.3 ± 0.6 |  | 1.4 ± 0.5 | 1.4 ± 0.4 | 1.3 ± 0.4 | -0.1 ± 0.3 |