Figure 4

Alleviation of obesity-associated dyslipidemia by restricted food intake and exercise. (A) Serum triglyceride and (B) cholesterol levels were measured in mice subjected to food restriction versus exercise for 8 weeks. Data were obtained from pooled samples from 2 mice for each group and are shown as means ± SEM (n = 6/group). Statistical analyses were done with one-way ANOVA. *p < 0.05, **p < 0.01 vs. LC, and #p < 0.05, ##p < 0.01 vs. HC; ^ΔΔp < 0.01 vs. HRE; N.S.: not significant.