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Table 2 Food intake, body weight and body composition of rats in dietary groups

From: Increased hypolipidemic benefits of cis-9, trans-11 conjugated linoleic acid in combination with trans-11 vaccenic acid in a rodent model of the metabolic syndrome, the JCR:LA-cp rat

 

Dietary groups

 

Lean control

Obese control

Obese CLA

Obese VA+CLA

Food intake (g/day)

19.7 ± 0.3c

32.4 ± 0.5b

31.4 ± 0.6b

36.1 ± 0.6***a

BW/16 wk (g)

384 ± 8.2c

646 ± 9.3b

702 ± 17.9a*

624 ± 9.5b

Heart (g)

0.89 ± 0.0b

1.19 ± 0.0a

1.26 ± 0.0a

1.23 ± 0.0a

   weight, %BW

0.23 ± 0.0a

0.18 ± 0.0b

0.18 ± 0.0b

0.20 ± 0.0b

Liver (g)

9.1 ± 0.4d

23.1 ± 0.7a

19.7 ± 0.6***b

17.2 ± 0.3***c

   weight, %BW

2.4 ± 0.1c

3.6 ± 0.1a

2.8 ± 0.1***b

2.8 ± 0.0***b

Perirenal FP1 (g)

1.3 ± 0.1c

7.4 ± 0.4ab

8.6 ± 0.8a

6.7 ± 0.4b

   weight, %BW

0.33 ± 0.0b

1.2 ± 0.1a

1.2 ± 0.1a

1.1 ± 0.1a

Inguinal FP (g)

1.4 ± 0.2b

17.9 ± 1.1a

18.5 ± 1.0a

15.7 ± 1.0a

   weight, %BW

0.36 ± 0.0b

2.8 ± 0.2a

2.6 ± 0.1a

2.5 ± 0.1a

  1. Values are means ± SEM, n = 8. Means in the same raw with different symbol are significantly different as compared to obese control; *P < 0.05, **P < 0.01, ***P < 0.001. Means in the same raw with different letter are significantly different among control (lean and obese) and obese treated groups (CLA and VA+CLA).
  2. FP1= Fat pad