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Table 1 Demographic and metabolic parameters of study population

From: Fatty acid desaturase (FADS) gene polymorphisms and insulin resistance in association with serum phospholipid polyunsaturated fatty acid composition in healthy Korean men: cross-sectional study

  Total (n = 567) Range (Min-Max)
Age (year) 48.7 ± 9.3 30.0 - 69.0
Body mass index (kg/m2) 24.4 ± 2.7 18.2 - 35.0
Waist circumference (cm) 85.5 ± 7.3 65.0 - 127.0
Current smokers (%) 63.0  
Current drinkers (%) 16.0  
MetS (%) 17.8  
SBP (mmHg) 123.1 ± 14.3 90.0 - 180.0
DBP (mmHg) 76.9 ± 11.0 48.0 - 120.0
TG (mg/dL) 134.8 ± 73.8 27.0 - 477.0
Total-C (mg/dL) 192.2 ± 33.3 113.0 - 306.0
HDL-C (mg/dL) 50.4 ± 13.1 21.0 - 121.0
LDL-C (mg/dL) 115.1 ± 31.5 37.8 - 227.6
NON-HDL-C (mg/dL) 141.8 ± 33.9 55.0 - 266.0
ApoA1 (mg/dL) 140.5 ± 24.6 92.0 - 238.0
ApoB (mg/dL) 87.1 ± 23.5 45.0 - 162.0
Glucose (mg/dL) 92.9 ± 10.7 60.0 - 122.0
Insulin (μIU/mL) 8.9 ± 4.3 1.6 - 44.7
HOMA-IR 2.06 ± 1.1 0.4 - 11.4
Total energy expenditure (TEE, kcal) 2337.5 ± 202.5 361.0 - 2956.3
Total calorie intake (TIC, kcal) 2424.7 ± 208.2 1631.1 - 3055.6
TEE/TCI 0.965 ± 0.05 0.15 - 1.12
% of carbohydrates 61.7 ± 1.3 57.3 - 71.0
% of protein 16.9 ± 1.3 12.2 - 21.7
% of fat 21.5 ± 1.4 17.1 - 26.6
SFA(g) 8.3 ± 5.4 0.3 - 54.5
MUFA (g) 11.6 ± 7.0 0.6 - 110.3
PUFA (g) 11.3 ± 5.4 0.3 - 33.6
Cholesterol (mg) 271.2 ± 116.3 26.1 - 809.2
Fiber (g) 10.4 ± 4.7 2.5 - 39.7
  1. Means ± S.D. or percentage
  2. SBP: systolic blood pressure, DBP: diastolic blood pressure, TG: triglyceride, C: cholesterol, Apo: apolipoprotein, HOMA-IR (homeostatis model assessment-insulin resistance): {fasting insulin (μIU/ml) × fasting glucose (mmol/l)}/22.5, SFA: saturated fatty acid, MUFA: monounsaturated fatty acid, PUFA: polyunsaturated fatty acid