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Table 1 Baseline Subject Characteristics

From: High protein diet maintains glucose production during exercise-induced energy deficit: a controlled trial

 

BAL-MP (n = 6)

DEF-MP (n = 7)

DEF-HP (n = 6)

Age (years)

24 ± 2

23 ± 2

23 ± 2

Height (cm)

177 ± 6

179 ± 3

182 ± 3

Weight (kg)

76 ± 3

73 ± 3

85 ± 4

Body Fat (%)

16 ± 3

13 ± 3

14 ± 2

Fat-free mass (kg)

64 ± 5

63 ± 5

73 ± 8

VO2peak (ml·kg-1·min-1)

57 ± 8

59 ± 4

62 ± 4

  1. Values expressed as means ± SD