Figure 8From: Increasing dietary linoleic acid does not increase tissue arachidonic acid content in adults consuming Western-type diets: a systematic reviewEffects of increasing dietary arachidonic acid (AA) (g/d) based on energy on changes in plasma/serum phospholipid AA content. Significant changes (p < 0.05) in AA as reported in the original papers are designated as triangles. Non-significant AA changes as reported in the original papers are designated as diamonds. Abbreviations: AA, arachidonic acid; PL, phospholipid.Back to article page