Skip to main content

Advertisement

Table 5 The fatty acid composition of erythrocytes phospholipids from diets supplemented with linoleic acid

From: Allometric scaling of dietary linoleic acid on changes in tissue arachidonic acid using human equivalent diets in mice

  Dietary Groups
Fatty Acid 1 2 3 4 5 6
  -2% LA1 Control +2% LA +4% LA +6% LA +8% LA
16:0 34.19 ± 0.662 34.80 ± 0.63 34.40 ± 0.48 32.81 ± 0.69 34.67 ± 0.62 33.57 ± 0.71
18:0 13.77 ± 0.30 14.09 ± 0.52 15.45 ± 0.43 14.73 ± 0.45 14.18 ± 0.30 15.35 ± 0.57
18:1n-9 17.57 ± 0.40a 16.63 ± 0.46a 14.50 ± 0.34b 14.61 ± 0.21b 14.48 ± 0.28b 14.09 ± 0.31b
18:2n-6 10.69 ± 0.13a 12.03 ± 0.23b 12.23 ± 0.24b 13.09 ± 0.48bc 13.72 ± 0.28cd 14.52 ± 0.12d
20:3n-6 1.18 ± 0.33 1.12 ± 0.04 1.22 ± 0.61 1.19 ± 0.08 1.18 ± 0.03 1.18 ± 0.06
20:4n-6 14.33 ± 0.54 13.60 ± 0.57 14.58 ± 0.45 15.12 ± 0.65 14.56 ± 0.41 13.66 ± 0.74
22:4n-6 1.40 ± 0.05 1.27 ± 0.13 1.44 ± 0.10 1.62 ± 0.13 1.67 ± 0.06 1.51 ± 0.10
22:5n-6 0.40 ± 0.05 0.45 ± 0.02 0.50 ± 0.03 0.58 ± 0.10 0.55 ± 0.02 0.47 ± 0.04
22:5n-3 0.70 ± 0.04 0.64 ± 0.04 0.60 ± 0.03 0.63 ± 0.05 0.60 ± 0.03 0.57 ± 0.05
22:6n-3 5.76 ± 0.34 5.37 ± 0.49 5.43 ± 0.20 5.64 ± 0.36 5.29 ± 0.27 4.99 ± 0.54
  1. 1%change with regards to energy
  2. 2Relative abundance (mol%) presented as mean ± SEM
  3. abcdMeans with the same superscript within the same row are not statistically different at p < 0.05, Tukey's honestly significant difference.
  4. Abbreviations: LA, linoleic acid