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Table 1 Nutrient composition of the normal and high fat diets used in this study, and of the high fat diet (HFD) supplemented with increasing doses (1.25, 2.5 and 5%) of krill oil (KO)

From: Effect of dietary krill oil supplementation on the endocannabinoidome of metabolically relevant tissues from high-fat-fed mice

  control diet HFD HFD+1.25 KO HFD+2.5 KO HFD+5 KO
  macro/100g en/100g en% macro/100g en/100g en% macro/100g en/100g en% macro/100g en/100g en% macro/100g en/100g en%
Protein 20.0 80.0 22.2 19.0 76.0 16.4 19.0 76.0 16.0 19.0 76.0 15.6 19.0 76.0 14.9
Fat 4.8 43.2 12.0 21.0 189.0 40.8 22.3 200.3 42.2 23.5 211.5 43.5 26.0 234.0 46.0
Carbohydrate 59.4 237.6 65.9 49.6 198.4 42.8 49.6 198.4 41.8 49.6 198.4 40.8 49.6 198.4 39.0
total 84.2 360.8 100.0 89.6 463.4 100.0 100.3 474.7 100.0 101.5 485.9 100.0 104.0 508.4 100.0
  1. Abbreviations: Macro: macronutrient; en, energy.