Table 2 TBARS, catalase and GSH levels in rat livers after 8 weeks
From: Garlic improves insulin sensitivity and associated metabolic syndromes in fructose fed rats
| Control | Diabetic | Dia + Garl | |
|---|---|---|---|
| TBARS (nmol/gm wet tissue) | 46.92 ± 5.70 | 60.51 ± 3.49* | 47.22 ± 3.67† |
| Catalase (U/mg protein) | 8.69 ± 1.7 | 10.88 ± 0.66 | 11.75 ± 1.25 |
| GSH (µg/gm wet tissue) | 176.95 ± 7.45 | 143.83 ± 3.73** | 177.16 ± 16.72† |