Factor | Units | Change at week six (N = 392) | Change at week thirty (N = 295) | ||
---|---|---|---|---|---|
Mean ± SD | P value b | Mean ± SD | P value b | ||
Glucose | (mg/dL) | -6.3 ± 24.3c | < 0.001 | -4.5 ± 29.6e | 0.009 |
(mmol/L) | -0.35 ± 1.35 | -0.25 ± 1.64 | |||
Triglycerides | (mg/dL) | -27.7 ± 53.8 | < 0.001 | -26.4 ± 58.5 | < 0.001 |
(mmol/L) | -0.31 ± 0.61 | -0.30 ± 0.66 | |||
Cholesterol | (mg/dL) | -21.7 ± 25.9 | < 0.001 | -9.0 ± 29.5 | < 0.001 |
(mmol/L) | -0.56 ± 0.67 | -0.23 ± 0.76 | |||
HDL | (mg/dL) | -2.0 ± 6.8 | < 0.001 | 3.7 ± 8.4 | < 0.001 |
(mmol/L) | -0.05 ± 0.17 | 0.10 ± 0.22 | |||
LDL | (mg/dL) | -14.3 ± 21.6d | < 0.001 | -7.9 ± 25.1 | < 0.001 |
(mmol/L) | -0.37 ± 0.56 | -0.20 ± 0.65 | |||
HgbA1c | (%) | N/A | N/A | -0.2 ± 0.6f | < 0.001 |
Insulin | (microU/dL) | -4.4 ± 9.7 | < 0.001 | -3.8 ± 11.0 | < 0.001 |
(pmol/L) | -30.7 ± 67.4 | -26.6 ± 76.4 | |||
US-CRP | (mg/mL) | -1.4 ± 6.4 | < 0.001 | -0.9 ± 4.8 | 0.012 |
(nmol/L) | -11.9 ± 54.0 | -7.3 ± 40.2 |