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Table 2 Caloric Intake, Blood Pressure, Plasma/Serum Metabolites

From: Effect of a LoBAG30 diet on protein metabolism in men with type 2 diabetes. A Randomized Controlled Trial

  Control-Pre Control-Post LoBAG-Pre LoBAG-Post
Caloric Intake 2513 ± 135 2613 ± 134 2619 ± 106 2612 ± 144
Blood Pressure     
Systolic 140 ± 9 134 ± 9 139 ± 4 131 ± 6
Diastolic 83 ± 4 78 ± 3 78 ± 3 78 ± 4
Creatinine (mg/dl) 1.0 ± 0.05 1.0 ± 0.06 1.0 ± 0.05 1.0 ± 0.07
Cholesterol (mg/dl) 156 ± 14 134 ± 8 166 ± 12 140 ± 12 *
HDL (mg/dl) 39 ± 2 35 ± 2 36 ± 2 35 ± 2
LDL (mg/dl) 92 ± 10 80 ± 6 102 ± 12 86 ± 10 *
Triglycerides (mg/dl) 142 ± 24 94 ± 12 * 138 ± 19 97 ± 17 *
Serum Uric Acid (mg/dl) 5.2 ± 0.4 4.7 ± 0.3 5.1 ± 0.3 5.0 ± 0.4
Albumin (mg/dl) 4.5 ± 0.05 4.4 ± 0.08 4.4 ± 0.07 4.4 ± 0.07
Pre albumin 25.0 ± 1.3 24.3 ± 1.1 25.3 ± 1.3 24.7 ± 1.0
  1. Both Control and LoBAG diets were designed to contain ~10% saturated fatty acids.
  2. Values are Means ± SEM.
  3. Statistics were done using Student’s t test comparing Control-Pre with Control-Post and LoBAG-Pre with LoBAG-Post. * p ≤ 0.05