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Figure 3 | Nutrition & Metabolism

Figure 3

From: Consumption of fructose- but not glucose-sweetened beverages for 10 weeks increases circulating concentrations of uric acid, retinol binding protein-4, and gamma-glutamyl transferase activity in overweight/obese humans

Figure 3

Correlations between the percent changes of 24-h TG exposure and percent changes of (A) RBP-4 levels and (B) GGT activity in subjects consuming fructose. Pearson’s correlation coefficients (r) were calculated using PROC CORR. Average 24-h TG exposure was determined as the mean of TG concentrations in the 33 postprandial samples. n = 31 (fructose group n = 16).

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