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Table 2 Characteristics of the subjects measured at the screening visit prior to inclusion presented as mean ± SD (n = 17)

From: Flaxseed dietary fibers lower cholesterol and increase fecal fat excretion, but magnitude of effect depend on food type

  Measurement
Age, y 24.8 ± 3.3
Height, m 1.76 ± 0.10
Weight, kg 74.0 ± 11.2
BMI, kg/m2 23.8 ± 1.7
Fat free mass, kg 53.9 ± 14.1
Physical activity level (range) 1.65 - 2.11
Estimated energy requirement, MJ/d (range) 9 - 17
Blood pressure, mmHg  
Systolic 120.9 ± 10.9
Diastolic 68.9 ± 6.5