Skip to main content

Table 2 Characteristics of the subjects measured at the screening visit prior to inclusion presented as mean ± SD (n = 17)

From: Flaxseed dietary fibers lower cholesterol and increase fecal fat excretion, but magnitude of effect depend on food type

 

Measurement

Age, y

24.8 ± 3.3

Height, m

1.76 ± 0.10

Weight, kg

74.0 ± 11.2

BMI, kg/m2

23.8 ± 1.7

Fat free mass, kg

53.9 ± 14.1

Physical activity level (range)

1.65 - 2.11

Estimated energy requirement, MJ/d (range)

9 - 17

Blood pressure, mmHg

 

Systolic

120.9 ± 10.9

Diastolic

68.9 ± 6.5