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Table 3 Dietary data before and during the final 7 days of a 21-day Daniel Fast (Mean values and standard error of mean (SEM), n = 39)

From: A 21-day Daniel fast with or without krill oil supplementation improves anthropometric parameters and the cardiometabolic profile in men and women

Variable Pre Post pvaluea
Energy (kcal) 1857.6 ± 94.4 1601.7 ± 84.7 < 0.01
Protein (g) 79.4 ± 6.2 53.0 ± 3.4 < 0.01
Protein (% energy) 16.7 ± 0.7 13.2 ± 0.5 < 0.01
Carbohydrate (g) 229.2 ± 12.5 240.5 ± 14.1 0.35
Carbohydrate (% energy) 49.5 ± 1.0 60.7 ± 1.7 < 0.01
Fiber (g) 20.7 ± 1.7 40.0 ± 2.5 < 0.01
Sugar (g) 81.6 ± 5.7 73.2 ± 5.2 0.15
Fat (g) 66.6 ± 3.8 54.9 ± 4.7 0.02
Fat (% energy) 32.2 ± 0.8 30.1 ± 1.7 0.25
Saturated Fat (g) 21.0 ± 1.3 8.4 ± 0.8 < 0.01
Monounsaturated Fat (g) 13.7 ± 1.6 18.3 ± 2.7 0.07
Polyunsaturated Fat (g) 6.7 ± 0.5 9.2 ± 1.0 0.01
Trans Fat (g) 0.9 ± 0.2 0.2 ± 0.1 < 0.01
Omega-3 (mg) 0.5 ± 0.1 0.6 ± 0.1 0.81
Omega-6 (mg) 4.8 ± 0.4 6.0 ± 0.9 0.13
Dietary Cholesterol (mg) 224.4 ± 21.0 12.2 ± 5.1 < 0.01
Vitamin C (mg) 64.5 ± 5.6 140.6 ± 11.1 < 0.01
Vitamin E (mg) 5.7 ± 0.8 7.7 ± 0.8 0.03
Vitamin A (RE) 362.0 ± 42.4 485.5 ± 52.1 0.02
Selenium (μg) 46.9 ± 4.9 38.4 ± 9.1 0.35
  1. ap values represent the results of paired t-tests.