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Fig. 1 | Nutrition & Metabolism

Fig. 1

From: Dietary intake of cod and scallop reduces atherosclerotic burden in female apolipoprotein E-deficient mice fed a Western-type high fat diet for 13 weeks

Fig. 1

Feed intake and weight. (a) average daily feed intake (kJ/mice); (b) final body weight; (c) body weight gain (g) of female apolipoprotein E-deficient mice fed diets containing different protein sources for 13 weeks. Data are mean ± SEM. Average daily feed intake was analyzed using the non-parametric Mann–Whitney U test, while final body weight and body weight gain were analyzed using the independent samples t-Test. * denotes significant difference between mice fed chicken protein (n = 12) and mice fed cod-scallop protein (n = 10)

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Nutrition & Metabolism

ISSN: 1743-7075

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