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Table 2 Analyzed composition of the experimental diets (g/kg)

From: Dietary intake of cod and scallop reduces atherosclerotic burden in female apolipoprotein E-deficient mice fed a Western-type high fat diet for 13 weeks

  Dietary treatments
  Chicken Cod-scallop
Crude protein (N*6.25) 169 159
Fat 210 200
Cholesterol 2.0 1.9
Gross energy (kJ/g) 21 20.2