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Table 2 Analyzed composition of the experimental diets (g/kg)

From: Dietary intake of cod and scallop reduces atherosclerotic burden in female apolipoprotein E-deficient mice fed a Western-type high fat diet for 13 weeks

 

Dietary treatments

 

Chicken

Cod-scallop

Crude protein (N*6.25)

169

159

Fat

210

200

Cholesterol

2.0

1.9

Gross energy (kJ/g)

21

20.2

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Nutrition & Metabolism

ISSN: 1743-7075

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