|
Variables
|
MUCO
|
MHPO
|
P-value
|
|---|
|
Age (years)
|
49.5 ± 4.8
|
43.4 ± 11.7
|
0.154
|
|
Sex(F/M)
|
6/4
|
8/2
|
0.628a
|
|
Anthropometry
| | | |
|
BMI (kg/m2)
|
31.8 ± 1.6
|
32.2 ± 2.1
|
0.661
|
|
Waist Circumference(cm)
|
107.6 ± 7.1
|
88.5 ± 18.2
|
0.004
|
|
BF %
|
36.4 ± 8.6
|
42.4 ± 10.8
|
0.189
|
|
TF %
|
41.7 ± 7.1
|
45.3 ± 9.5
|
0.343
|
|
AF%
|
48.8 ± 6.5
|
51.1 ± 8.6
|
0.520
|
|
Visceral fat (g)
|
1885.4 ± 369.2
|
1087.2 ± 663.2
|
0.004
|
|
VF%
|
5.9 ± 1.6
|
2.7 ± 1.3
|
0.000
|
|
Metabolic Profile
| | | |
|
SBP (mmHg)
|
133.9 ± 10.7
|
127.0 ± 20.3
|
0.650
|
|
DBP (mmHg)
|
88.6 ± 5.9
|
85.6 ± 10.8
|
0.318
|
|
TG (mmol/L)
|
2.4 ± 1.2
|
1.2 ± 0.4
|
0.025
|
|
HDL-C (mmol/L)
|
1.0 ± 0.1
|
1.5 ± 0.2
|
<0.001
|
|
Glucose (mmol/L)
|
7.1 ± 2.0
|
4.9 ± 0.3
|
<0.001
|
|
Insulin (pmol/L)
|
281.9 ± 343.8
|
54.8 ± 22.1
|
<0.001
|
|
HOMA-IR
|
14.7 ± 22.3
|
1.7 ± 0.8
|
<0.001
|
|
Diet and Physical Activity
| | | |
|
Caloric intake (kcal/day)
|
2057.3 ± 1093.9
|
1852. 0 ± 846.5
|
0.662
|
|
Protein intake (g/day)
|
91.0 ± 80.7
|
72.6 ± 22.5
|
0.591
|
|
FAT intake (g/day)
|
59.4 ± 29.4
|
54.5 ± 37.6
|
0.762
|
|
Carbohydrate (g/day)
|
277.1 ± 160.6
|
271.2 ± 147.5
|
0.936
|
|
Physical activity level
|
7.8 ± 1.3
|
7.7 ± 1.8
|
0.875
|
- All values are means ± SDs. MUCO: metabolically unhealthy central obesity; MHPO: metabolically healthy peripheral obesity; The student’s t-test was set to p < 0.05. Logarithmic transformation was used for the variables that did not have normal distribution (Insulin, glucose, HOMA-IR, TG and Protein intake)
-
aAnalyzed by chi-square tests by SPSS, statistical significance was set to p < 0.05
