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Table 5 Daily nutrient intake according to MC4R genotypes and stress levels

From: Interactions with the MC4R rs17782313 variant, mental stress and energy intake and the risk of obesity in Genome Epidemiology Study

  High stress Low stress
TT (n = 1607) CT (n = 1091) CC (n = 193) TT (n = 3426) CT (n = 2081) CC (n = 347)
Energy intake (kcal) 1949 ± 599 1945 ± 647 1975 ± 647 1882 ± 661 1903 ± 684 1903 ± 970
CHO (g) 336 ± 97 337 ± 104 340 ± 109 330 ± 110 334 ± 109 327 ± 154
Protein (g) 68.2 ± 27.1 67.6 ± 30.0 69.7 ± 27.8 64.9 ± 28.5 65.7 ± 32.1 67.3 ± 37.9
Fat (g) 34.4 ± 19.8 33.8 ± 20.8 35.1 ± 20.0 31.2 ± 20.0 31.5 ± 20.5 33.9 ± 29.0
Na (mg) 3271 ± 1710 3296 ± 1750 3253 ± 1537 3111 ± 1661 3143 ± 1669 3179 ± 1951
Percentage of energy intake based on EER 91.0 ± 29.5 90.3 ± 26.7 93.1 ± 31.6 90.5 ± 33.8 91.8 ± 33.1 92.7 ± 46.4
Percentage of CHO intake based on energy intake 69.6 ± 6.6 70.0 ± 6.5 69.3 ± 6.4 70.8 ± 6.8 70.8 ± 6.5 69.8 ± 7.5
Percentage of protein intake based on energy intake 13.8 ± 2.3 13.7 ± 2.3 14.0 ± 2.2 13.6 ± 2.4 13.6 ± 2.3 13.9 ± 2.4
Percentage of fat intake based on energy intake 15.4 ± 5.2 15.1 ± 5.1 15.6 ± 5.0 14.3 ± 5.3 14.3 ± 5.0 15.1 ± 5.9
  1. CHO carbohydrate, EER energy estimated requirement