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Table 5 Daily nutrient intake according to MC4R genotypes and stress levels

From: Interactions with the MC4R rs17782313 variant, mental stress and energy intake and the risk of obesity in Genome Epidemiology Study

 

High stress

Low stress

TT (n = 1607)

CT (n = 1091)

CC (n = 193)

TT (n = 3426)

CT (n = 2081)

CC (n = 347)

Energy intake (kcal)

1949 ± 599

1945 ± 647

1975 ± 647

1882 ± 661

1903 ± 684

1903 ± 970

CHO (g)

336 ± 97

337 ± 104

340 ± 109

330 ± 110

334 ± 109

327 ± 154

Protein (g)

68.2 ± 27.1

67.6 ± 30.0

69.7 ± 27.8

64.9 ± 28.5

65.7 ± 32.1

67.3 ± 37.9

Fat (g)

34.4 ± 19.8

33.8 ± 20.8

35.1 ± 20.0

31.2 ± 20.0

31.5 ± 20.5

33.9 ± 29.0

Na (mg)

3271 ± 1710

3296 ± 1750

3253 ± 1537

3111 ± 1661

3143 ± 1669

3179 ± 1951

Percentage of energy intake based on EER

91.0 ± 29.5

90.3 ± 26.7

93.1 ± 31.6

90.5 ± 33.8

91.8 ± 33.1

92.7 ± 46.4

Percentage of CHO intake based on energy intake

69.6 ± 6.6

70.0 ± 6.5

69.3 ± 6.4

70.8 ± 6.8

70.8 ± 6.5

69.8 ± 7.5

Percentage of protein intake based on energy intake

13.8 ± 2.3

13.7 ± 2.3

14.0 ± 2.2

13.6 ± 2.4

13.6 ± 2.3

13.9 ± 2.4

Percentage of fat intake based on energy intake

15.4 ± 5.2

15.1 ± 5.1

15.6 ± 5.0

14.3 ± 5.3

14.3 ± 5.0

15.1 ± 5.9

  1. CHO carbohydrate, EER energy estimated requirement