Table 2 Interaction of the FTO SNP (rs8050136) with dietary factors on BMI, obesity, waist circumference and Type 2 diabetes
SNP * Fat energy percentage | SNP * Protein energy percentage | SNP * Carbohydrate energy percentage | SNP * energy adjusted glycemic load | SNP * energy adjusted glycemic index | SNP * dietary fibre |
|---|---|---|---|---|---|
Beta coefficients ± standard error (Pinteraction)¥ for interaction on BMI | |||||
−0.06 ± 0.06 (0.27) | −0.16 ± 0.23 (0.49) | 0.02 ± 0.04 (0.67) | 0.002 ± 0.007 (0.81) | 0.05 ± 0.09 (0.60) | −0.01 ± 0.02 (0.55) |
Beta coefficients ± standard error (Pinteraction)¥ for interaction on obesity | |||||
−0.05 ± 0.03 (0.07) | −0.11 ± 0.11(0.29) | 0.04 ± 0.02 (0.04) | 0.005 ± 0.003 (0.08) | 0.05 ± 0.04 (0.21) | −0.008 ± 0.01 (0.45) |
Beta coefficients ± standard error (Pinteraction)¥ for interaction on waist circumference | |||||
−0.14 ± 0.14 (0.34) | −0.27 ± 0.57 (0.64) | 0.04 ± 0.11 (0.68) | 0.004 ± 0.02 (0.83) | 0.20 ± 0.23 (0.38) | −0.03 ± 0.06 (0.57) |
Beta coefficients ± standard error (Pinteraction)** for interaction on Type 2 diabetes | |||||
0.01 ± 0.03 (0.73) | −0.03 ± 0.12 (0.78) | 0.007 ± 0.02 (0.73) | 0.00008 ± 0.003 (0.98) | −0.02 ± 0.05 (0.70) | 0.03 ± 0.01 (0.01) |