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Fig. 1 | Nutrition & Metabolism

Fig. 1

From: Rapeseed oil fortified with micronutrients can reduce glucose intolerance during a high fat challenge in rats

Fig. 1

Glucose and Insulin tolerance tests. a Glucose tolerance was assessed by measuring blood glucose concentration following intraperitoneal glucose injection to fasted rats after 10 weeks of intervention. b Area under the glycaemic curve values from glucose tolerance test. c Insulin tolerance was assessed by measuring blood glucose concentration following intraperitoneal insulin injection to fasted rats after 10 weeks of intervention. d Area under the glycaemic curve values from insulin tolerance test. Data are means ± SEM of 10 animals per group. (*: P < 0.05 vs PS). Abbreviations: PS palm/sunflower oil group, R rapeseed oil group, RF rapeseed oil fortified with a-tocopherol and Co-Q group, RFC rapeseed oil fortified with a-tocopherol, Co-Q and canolol group

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