|
Bes-Rastrollo 2007 [21]
|
Spain
|
38 (mean)
|
6300
|
434
|
Overweight/obesity
|
FFQ
|
Age, sex, baseline BMI, leisure time PA, smoking, snacking and television watching
|
8
|
|
Bes-Rastrollo 2009 [17]
|
US
|
20–45
|
51,188
|
5924
|
Obesity
|
FFQ
|
Age, alcohol intake, PA, smoking, postmenopausal hormone use, oral contraceptive use, baseline BMI, glycemic load, changes in the adherence of prudent and Western dietary patterns and food groups
|
8
|
|
Fernández-Montero 2013 [18]
|
Spain
|
38 (mean)
|
9887
|
567
|
Mets
|
FFQ
|
Age, BMI, smoking, PA, alcohol intake and total energy intake
|
8
|
|
Freisling 2017 [19]
|
10 European countries
|
25–70
|
197,291
|
28,244
|
Overweight/obesity
|
FFQ
|
Age, sex, country, baseline BMI, follow-up time in years, total energy intake, educational level, PA, smoking, plausibility of dietary energy reporting and modified relative Mediterranean diet score
| |
|
127,445
|
12,633
|
Obesity
|
8
|
|
Hosseinpour-Niazi 2017 [20]
|
Iran
|
19–74
|
1265
|
276
|
Mets
|
FFQ
|
Age, sex, BMI, smoking, family history of diabetes, PA, fasting glucose, HDL-C, total energy intake, total fiber, percent of protein, percent of carbohydrates, percent of total fat, cholesterol intake, fruit, vegetables and dairy products
|
7
|
|
Lutsey 2008 [22]
|
US
|
45–64
|
9514
|
3782
|
Mets
|
FFQ
|
Age, sex, race, education, center, total calories, smoking, pack-years, PA and intakes of meat, dairy, fruits, vegetables, whole grains and refined grains
|
9
|
