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Table 3 Effect of GD on FBG

From: Gynura divaricata rich in 3, 5−/4, 5-dicaffeoylquinic acid and chlorogenic acid reduces islet cell apoptosis and improves pancreatic function in type 2 diabetic mice

Groups

FBG (mmol/L)

Hypoglycae-mic rate

0 Week

1 Week

2 Week

3 Week

4 week

Normal

5.36 ± 1.22

6.80 ± 0.35

5.34 ± 0.96

5.76 ± 0.81

5.47 ± 0.89

–

Model

21.94 ± 4.63**

20.88 ± 3.53**

21.20 ± 4.55**

19.85 ± 2.76**

22.78 ± 0.87**

–

1% GD

22.07 ± 0.70

19.52 ± 5.33

16.38 ± 4.54#

17.40 ± 3.85

17.42 ± 5.76#

21.07%

5% GD

22.06 ± 0.55

18.39 ± 2.98

13.97 ± 3.75##

14.99 ± 4.69#

13.39 ± 5.78##

39.30%

10% GD

21.23 ± 1.58

17.49 ± 4.92

12.47 ± 5.32##

13.24 ± 5.38##

12.44 ± 4.60##

41.40%

  1. 1% GD, 1% GD-treated diabetic group; 5% GD, 5% GD-treated diabetic group; 10% GD, 10% GD-treated diabetic group. The experimental data are presented as means ± SD. **P < 0.01, versus normal group; #P < 0.05 and ## p < 0.01, respectively, versus diabetic model group. The hypoglycaemic rate = (FBG before treatment-FBG after 4 weeks of GD treatment)/FBG before treatment×100%
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Nutrition & Metabolism

ISSN: 1743-7075

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