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Fig. 9 | Nutrition & Metabolism

Fig. 9

From: Continuous intake of Trehalose induces white adipose tissue Browning and Enhances energy metabolism

Fig. 9

Effect of drinking water containing trehalose on BAT. Histological analysis of BAT (a) hematoxylin-eosin staining, × 400). Arrows (→) indicate vacuolation of BAT cells by fat deposition. Fatty degeneration scores (b) were graded as negative: 0, slightly: 1, mildly: 2, and severe: 3. Subsequently, the personal score was plotted (n = 8). Statistical analysis was performed using the nonparametric Wilcoxon test. Values show statistical significance (9b; p < 0.01 and p < 0.05). BAT: brown adipose tissue

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