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Fig. 1 | Nutrition & Metabolism

Fig. 1

From: Apoptosis and metastasis inhibitory potential of pineapple vinegar against mouse mammary gland cells in vitro and in vivo

Fig. 1

a Cell cycle progression and b AnnexinV/PI apoptosis detection of untreated and pineapple vinegar treated 4 T1 cells at 48 h. In vitro scratch assay. c The size of the wound after 24 h of incubation. d Images of wounds at 0, 6, 12, and 24 h show characteristic protrusion of pineapple vinegar at different treatment, (i) treated with PBS (control), (ii) treated with pineapple vinegar (0.25 mg/mL) and (iii) treated with pineapple vinegar (0.32 mg/mL)(magnification: × 40, red line indicates 100 μm). Note: The data presented were representative of biological replicates obtaining from three independent experiments ± SD (n = 3). Significant values were calculated against control group (*P < 0.05)

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