Pentadecanoic acid (15:0) | Heptadecanoic acid (17:0) | |||
---|---|---|---|---|
Phospholipids | Cholesteryl esters | Phospholipids | Cholesteryl esters | |
Total dairy | ||||
Low fiber (n = 438) | 0.22 (0.13, 0.30)*** | 0.27 (0.18, 0.36)*** | 0.20 (0.11, 0.29)*** | 0.16 (0.07, 0.25)*** |
High fiber (n = 431) | 0.17 (0.07, 0.26)*** | 0.19 (0.10, 0.28)*** | 0.10 (0.00, 0.19)* | 0.11 (0.02, 0.20)* |
Dairy fat | ||||
Low fiber (n = 438) | 0.23 (0.14, 0.31)*** | 0.32 (0.23, 0.40)*** | 0.20 (0.10, 0.28)*** | 0.18 (0.08, 0.27)*** |
High fiber (n = 431) | 0.18 (0.09, 0.28)*** | 0.22 (0.12, 0.30)*** | 0.09 (−0.00, 0.19) | 0.09 (− 0.01, 0.18) |