Table 4 Multiple logistic regression for the association of individual Components of metabolic syndrome with vitamin D status
From: Vitamin D deficiency and metabolic syndrome in elderly Chinese individuals: evidence from CLHLS
Variables | 25(OH)D[OR (95%CI)] | |||
|---|---|---|---|---|
Continuous | < 20 ng/ml | 20-30 ng/ml | ≥30 ng/ml | |
Elevated triglycerides | 0.60 (0.51to0.71) | reference | 0.54 (0.40to0.74) | 0.38 (0.25to0.56) |
Reduced HDL cholesterol | 0.67 (0.58to0.78) | reference | 0.66 (0.50to0.89) | 0.47 (0.32to0.69) |
Elevated glucose | 0.88 (0.78to0.99) | reference | 0.86 (0.66to1.12) | 0.80 (0.59to1.10) |
Elevated WC | 1.08 (0.95to1.24) | reference | 1.00 (0.73to1.37) | 1.04 (0.72to1.51) |
Elevated BP | 1.19 (1.02to1.39) | reference | 1.15 (0.82to1.62) | 1.34 (0.89to2.03) |