Variables (mmol/L) | Group | Day 0 | Day 45 | P value | Change from baseline | P value time by treatedb |
---|---|---|---|---|---|---|
TC | Oatmeal | 6.03 ± 0.08 | 5.03 ± 0.13 | < 0.01 | − 1.00 ± 0.12 | < 0.01 |
Control | 5.79 ± 0.09 | 5.37 ± 0.12 | < 0.01 | − 0.43 ± 0.10 | ||
TG | Oatmeal | 1.44 ± 0.13 | 1.07 ± 0.08 | < 0.01 | − 0.37 ± 0.09 | 0.11 |
Control | 1.08 ± 0.07 | 1.31 ± 0.16 | 0.25a | 0.23 ± 0.13 | ||
LDL-C | Oatmeal | 3.64 ± 0.12 | 3.35 ± 0.12 | < 0.01 | − 0.29 ± 0.09 |  < 0.01 |
Control | 3.40 ± 0.13 | 3.60 ± 0.13 | 0.01 | 0.20 ± 0.07 | ||
HDL-C | Oatmeal | 1.68 ± 0.07 | 1.65 ± 0.07 | 0.37 | − 0.03 ± 0.03 | 0.14 |
Control | 1.69 ± 0.07 | 1.67 ± 0.07 | 0.80 | − 0.02 ± 0.06 | ||
Non-HDL-C | Oatmeal | 4.35 ± 0.11 | 3.38 ± 0.11 | < 0.01 | − 0.97 ± 0.11 | 0.02 |
Control | 4.11 ± 0.10 | 3.69 ± 0.13 | < 0.01 | − 0.41 ± 0.10 | ||
sdLDL-C | Oatmeal | 1.06 ± 0.12 | 0.87 ± 0.08 | 0.04 | − 0.19 ± 0.08 | 0.02 |
Control | 0.73 ± 0.04 | 0.96 ± 0.07 | < 0.01 | 0.23 ± 0.05 | ||
apoB | Oatmeal | 1.16 ± 0.04 | 1.04 ± 0.03 | < 0.01 | − 0.13 ± 0.02 | 0.01 |
Control | 1.07 ± 0.03 | 1.10 ± 0.03 | 0.30a | 0.02 ± 0.02 |