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Fig. 3 | Nutrition & Metabolism

Fig. 3

From: A fifty percent leucine-restricted diet reduces fat mass and improves glucose regulation

Fig. 3

A 50% leucine restriction (LR) does not interfere with energy balance. a Daily food intake. b Rectal temperature. ce. 24 h oxygen consumption normalized by lean mass (c), respiratory exchange ratio (VCO2/VO2) (d), and locomotor activity (e). All mice were fed with a 0% LR (control) or 50% LR diet. Data are expressed as the mean ± SEM (n = 4–6 per group, as indicated), with individual data points. *p < 0.05

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