Fig. 5From: Comparisons of the effects of different flaxseed products consumption on lipid profiles, inflammatory cytokines and anthropometric indices in patients with dyslipidemia related diseases: systematic review and a dose–response meta-analysis of randomized controlled trialsRandom-effects meta-regression plot of the association between dose of whole flaxseed (g/day) and weighted mean difference of C-reactive protein (CRP)Back to article page