References | Country | Completer/enrollment | Patient features () | Dyslipidemia state | Age [Mean (SD) or range] | Design | Intervention | WF (g/d) | FLO (g/d) | LIG (g/d) | Duration (weeks) |
---|---|---|---|---|---|---|---|---|---|---|---|
Patients with NAFLD | |||||||||||
Rezaei et al. [47] | Iran | 57/68 | Patients with NAFLD; BMI ≥ 25 (FLO: 30.1 ± 4.1; SFO: 29.6 ± 3.9) kg/m2; Gender: Mixed | Marginal hypertriglyceridemia; TG (FLO: 1.9 ± 1.6; SFO: 1.71 ± 0.99) mmol/L | FLO: 45.5 (8.7) SFO: 40.8 (8.7) | RCTa | FLO/ SFO | NA | 20 ml/d | NA | 12 weeks |
Yari et al. [48] | Iran | 50/52 | Patients with NAFLD; BMI: 30.72 ± 3.31 kg/m2; Gender: Mixed | Hypertriglyceridemia; TG: 215.26 ± 85.68 mg/dL | 45.02 (10.44) | RCTa | LC + brown milled flaxseed/ LC | 30 g | NA | NA | 12 weeks |
Patients with Atherosclerosis | |||||||||||
Raygan et al. [51] | Iran | 55/60 | T2DM patients with CHD; BMI: < 25 and ≥ 25 kg/m2; Gender: Mixed | Non dyslipidemia | FLO: 64.1 (9.3) Con: 64.6 (9.1) | RCTa | FLO /paraffin | NA | 1 g*2 (ALA: 0.4 g) | NA | 12 weeks |
Edel et al. [34] | Canada | 84/110 | Patient with peripheral artery disease; BMI: Not reported; Gender: Mixed | Non dyslipidemia | Not reported | RCTa | Milled flaxseed/ whole wheat | 30 g | NA | NA | 12 moths |
Patients with MetSyn | |||||||||||
Akrami et al. [52] | Iran | 52/60 | Patients with MetSyn; Weight (FLO: 81.17 ± 11.23, SFO: 84.50 ± 14.89) kg; WC (FLO: 99.42 ± 6.95, SFO: 101.85 ± 10.73) cm; Gender: Mixed | Marginal hyperlipidemia; (HDL < 40 mg/dL for men and < 50 mg/dL for women, TG ≥ 150 mg/dL) | FLO: 48.3 (6.9) SFO: 48.8 (6.4) | RCTa | FLO/SFO | NA | 25 ml/d | NA | 7 weeks |
Yari et al. [49] | Iran | 44/60 | Patients with MetSyn; BMI: 30.90 ± 3.39 kg/m2; Gender: Mixed | Hypertriglyceridemia; TG: 217.6 ± 86.44 mg/dL | Flax: 45.8 (10.9) Con: 45.2 (10.3) | RCTa | Brown milled flaxseed + LC/ LC | 30 g | NA | NA | 12 weeks |
Wu et al. [28] | China | 189/189 | Patients with MetSyn; BMI (LC: 25.4 ± 2.4, LCF: 25.1 ± 2.3) kg/m2; Gender: Mixed | Hyperlipidemia; TC (LC: 6.1 ± 1.7, LCF: 6.0 ± 1.5) mmol/L; LDL-C (LC: 4.3 ± 1.4, LCF: 4.2 ± 1.3) mmol/L; TG (LC: 1.94 [1.45–2.80], 1.89 [1.36–2.77]) mmol/L | 25–65 | RCTa | LC + flaxseed/LC | 30 g | NA | NA | 12 weeks |
Patients with Dyslipidemia | |||||||||||
Torkan et al. [50] | Iran | 70/70 | Patients with hyperlipidemia; BMI (Flax: 27.28 ± 0.61; Con: 27.68 ± 0.43) kg/m2; Gender: Mixed | Hyperlipidemia TC (Flax: 226 ± 6.2, Con: 214.8 ± 5.7) mg/dL; TG (Flax: 226.05 ± 18.7, Con: 213 ± 15.6) mg/dL | Flax: 43.4 (1.1) Con: 40.5 (1.4) | RCTa | Raw flaxseed powder/NR | 30 g | NA | NA | 5.7 weeks (40 days) |
Cassani et al. [40] | Brazil | 27/27 | Men with cardiovascular risk factors; WC ≥ 90 cm; BMI (Flax: 32 ± 3, Con: 32.1 ± 2.8) kg/m2; Gender: Men | Hyperlipidemia; TC ≥ 200 mg/dL, LDL-C ≥ 130 mg/dL, HDL-C < 40 mg/dL, TG ≥ 150 mg/dL | Flax: 40 (9) Con: 33 (10) | RCTa | Brown flaxseed powder/rice raw powder | 60 g | NA | NA | 6 weeks |
Dittrich et al. [45] | Germany | 49/59 | Patients with moderate hypertriglyceridemia; BMI (SFO: 28.35 ± 4.25, FLO: 28.10 ± 3.84) kg/m2; Gender: Mixed | Moderate hypertriglyceridemia; TG > 1.5 mmol/L | 56 (12) | RCT2 | FLO/SFO | NA | 10 g/d (ALA: 7 g) | NA | 10 weeks |
Saxena et al. [46] | India | 50/50 | Patients with dyslipidemia; BMI (Flax: 28.48 ± 2.91, Con: 28.90 ± 4.21) kg/m2; Gender: Mixed | Hyperlipidemia; TG > 150 mg/dL; TC > 200 mg/dL; LDL-C > 130 mg/dL | 40–60 | RCTa | Roasted flaxseed powder /NR | 30 g | NA | NA | 3 moths |
Soltani et al. [53] | Iran | 30/38 | Hemodialysis patients with dyslipidemia; BMI (Flax: 25.5 ± 2.0, Con: 27.0 ± 1.0) kg/m2; Gender: Mixed | Hyperlipidemia; TG > 200 mg/dL and/or HDL-C < 40 mg/dL | Flax: 54.0 (4.0) Con: 54.5 (4.0) | RCTa | Ground flaxseed/usual diet | 40 g | NA | NA | 8 weeks |
Gillingham et al. [35] | Canada | 36/39 | Subjects with hypercholesterolemia; BMI: 28.56 ± 4.62 kg/m2; Gender: Mixed | Hypercholesterolemia; LDL-C > 3.0 mmol/L | 47.49 (11.93) | RCT2 | HOCO + FLO/HOCO | NA | NA | NA | 4 weeks |
Fukumitsu et al. [20] | Japan | 16/20 | Men with moderately hypercholesterolemic; BMI (LIG: 23.5 ± 1.0, 23.8 ± 1.2; Con: 25.5 ± 1.7) kg/m2; Gender: Men | Hypercholesterolemia 4.65 ≤ TC ≤ 6.21 mmol/L (180–240 mg/mL) | 21–57 | RCTa | LIG/placebo (corn starch) | NA | NA | 0.02 | 12 weeks |
16/20 | NA | NA | 0.1 | ||||||||
Zhang et al. [19] | China | 35/44 | Men and women with hypercholesterolemia; BMI: 26–27 kg/m2; Gender: Mixed | Hypercholesterolemia; LDL-C ≥ 3.62 mmol/L | 53.5–58.3 | RCTa | LIG/placebo (maltodextrin) | NA | NA | 0.3 | 8 weeks |
37/44 | NA | NA | 0.6 | ||||||||
Bloedon et al. [23] | US | 50/62 | Men and post-menopausal women with hypercholesterolemia; BMI: (Flax: 27.4 ± 4.4, Con: 28.1 ± 5.1) kg/m2; Gender: Mixed | Hypercholesterolemia; LDL-C of 130–200 mg/dL, TG < 600 mg/dL | 44–75 | RCTa | Flaxseed/wheat bran | 20 g | NA | NA | 5 weeks |
10 weeks | |||||||||||
Patade et al. [30] | US | 26/37 | Postmenopausal women with hypercholesterolemia (moderate); BMI: Not reported. Gender: Woman | Hypercholesterolemia; TC: ≥ 5.1 to ≤ 9.8 mmol/L | 47–63 | RCTa | Flaxseed/muffins and white bread | 30 g | NA | NA | 3 moths (12.9 weeks) |
Paschos et al. [37] | Greece | 87/87 | Men with dyslipidemia; BMI (FLO: 28 ± 3, SAO: 28 ± 4) kg/m2; Gender: Men | Hyperlipidemia; TC > 200 mg/dL, and/or HDL-C < 40 mg/dL | SAO: 52.0 (1.0) FLO: 54.1 (1.6) | RCTa | FLO/SAO | NA | 15 ml/d (ALA: 8 g) | NA | 12 weeks |
Rallidis et al. [39] | Greece | 76/90 | Men with dyslipidemia; BMI: (ALA: 28.42 ± 3.44, 28 ± 3.19) kg/m2; Gender: Men | Hyperlipidemia; TC (ALA: 232 ± 34, LA: 234 ± 46) mg/dL; LDL-C (ALA: 154 ± 37, LA: 154 ± 43) mg/dL; TG (ALA: 155 ± 84, LA: 173 ± 113) mg/dL | ALA: 50.4 (7.3) LA: 52.0 (7.7) | RCTa | Linseed oil/LA | NA | 15 ml/d (ALA: 8.1 g) | NA | 12 weeks |
Rallidis et al. [38] | Greece | 76/90 | Men with dyslipidemia; BMI: (ALA: 28.42 ± 3.44, 28 ± 3.19) kg/m2; Gender: Men | Hyperlipidemia; TC (ALA: 232 ± 34, LA: 234 ± 46) mg/dL; LDL-C (ALA: 154 ± 37, LA: 154 ± 43 mg/ dL); TG (ALA: 155 ± 84, LA: 173 ± 113 mg/ dL) | ALA: 50.4 (7.3) LA: 52.0 (7.7) | RCTa | Linseed oil//SAO | NA | 15 ml/d (ALA: 8 g) | NA | 12 weeks |
Jenkins et al. [36] | Canada | 29/37 | Men and postmenopausal women with hyperlipidemia; BMI (24.9 ± 0.5 [mean ± SEM]; range: 19.6–29.8) kg/m2; Gender: Mixed | Hyperlipidemia; [LDL-C > 4.1 mmol/L (160 mg/dL) or TG > 2.3 mmol/L (200 mg/dL)] | 57 (2) | RCTa | Defatted flaxseed/wheat bran | 50 g | NA | NA | 3 weeks |
Arjmandi et al. [31] | US | 34/38 | Postmenopausal women with hypercholesterolemia; Gender: Woman | mild, moderate, or severely hypercholesterolemia; (5.85–9.05) mmol/L | 56.3 (6.5) | RCTa | WF/ sunflower seed | 68 g | NA | NA | 6 weeks |
Bierenbaum et al. [32] | US | 15/15 | Subjects with hypercholesterolemia; None were excessively overweight (mean 154 ± 4.8 lbs); Gender: Mixed | Hypercholesterolemia TC > 240 mg/dL | 52.2 (1.8) | RCT2 | VE + Flaxseed powder/VE | 15 g | NA | NA | 12 weeks |
Subjects with overweight or obese | |||||||||||
Yang et al. [29] | China | 66/73 | Hypertensive comorbid with abdominal obesity; BMI (FLO: 26.83 ± 3.06, CO: 26.78 ± 2.98) kg/m2; WC (97.42 in men, 95.74 in women) cm; Gender: Mixed | Non dyslipidemia | FLO: 56.6 (7.8) CO: 58.4 (6.87) | RCTa | FLO/ corn oil | NA | 4 g/d (ALA: 2.5 g) | NA | 13 weeks/90 days |
de Oliveira et al. [41] | Brazil | 76/79 | Obese or overweight non-Diabetic elderly patients; BMI ≥ 27 (FLO: 32.7 ± 4.62, OO: 34.4 ± 3.97) kg/m2; Gender: Mixed | Not reported | FLO: 66.3 (4.62) SFO: 68.0 (5.69) | RCTa | FLO/SFO | NA | 30 ml/d (ALA: 24 g) | NA | 13 weeks/90 days |
Brahe et al. [44] | Denmark | 35/40 | Obese postmenopausal women; BMI: 30–45 kg/m2; Gender: Woman | Hyperlipidemia TC (6.36 ± 0.89, 6.13 ± 1.06) mmol/L; LDL-C (4.11 ± 0.84, 3.73 ± 0.84) mmol/L | Flax: 60.6 (6.4) Con:5 8.5 (5.3) | RCTa | Flaxseed mucilage/ Placebo buns | 10 g | NA | NA | 6 weeks |
Machado et al. [22] | Brazil | 61/75 | Overweight adolescents; BMI: (Flax: 23.38 ± 2.33, Co: 23.71 ± 2.01) kg/m2; Gender: Mixed | Non dyslipidemia | 13.7 (2.1) | RCTa | Brown flaxseed/wheat bran | 28 g | NA | NA | 11 weeks |
Golden flaxseed/wheat bran | |||||||||||
Hutchins et al. [21] | US | 25/41 | Overweight or obese men and postmenopausal women; BMI: 30.4 ± 5.3 kg/m2; Gender: Mixed | Not reported | Men: 56.9 (8.3) Women: 60.0 (4.1) | RCTb | Flaxseed powder/non- flaxseed | 13 g | NA | NA | 12 weeks |
26 g | |||||||||||
Rhee et al. [33] | US | 9/11 | Obese glucose intolerant people; BMI (Flax: 32.4 ± 8.2, Con: 32.0 ± 8.3) kg/m2; Gender: Mixed | Not reported | 54.7 (6) | RCTb | Flaxseed powder/wheat bran | 40 g | NA | NA | 12 weeks |
Faintuch et al. [43] | Brazil | 18/20 | Subjects with morbidly obese; BMI (44.0 ± 3.9, 45.2 ± 4.2) kg/m2; Gender: Mixed | Non dyslipidemia | Flax: 47.8 (8.0) Con: 50.7 (6.4) | RCTa | Flaxseed powder/cassava powder | 60 g | NA | NA | 12 weeks |
Faintuch et al. [42] | Brazil | 24/24 | Subjects with morbidly obese; BMI (Flax: 47.1 ± 7.2, Con: 47.2 ± 7.2) kg/m2; Gender: Mixed | Non dyslipidemia | 40.8 (11.6) | RCTa | Flaxseed flour/manioc flour | 30 g | NA | NA | 2 weeks |