Figure 3From: Lack of association between dietary fructose and hyperuricemia risk in adultsHyperuricemia Rates by Alcohol and Fiber Intakes. Compared to the intake level 1 (L1) or quartile 1 (Q1), letter a = p < 0.05, b = p < 0.01 and c = p < 0.001 with the adjustment as indicated in statistical analysis. The sample Ns of alcohol intake level 1-4 are 6,836, 930, 509, and 1,109, respectively.Back to article page