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Table 7 Multivariate analysis of the ORs and 95 % CIs between visceral fat area and components of metabolic syndrome

From: Higher visceral fat area increases the risk of vitamin D insufficiency and deficiency in Chinese adults

 

Quartiles of visceral fat area

Q1

Q2

Q3

Q4

Men

    

 Hyperglycemia

1.0

6.735(1.642–27.768)

3.996(0.940–16.979)

4.474(1.066–18.780)

 Hypertriglyceridemia

1.0

1.815(0.713–4.621)

3.229(1.268–8.222)

3.418(1.358–8.602)

 Low HDL-C

1.0

1.935(0.715–5.237)

2.383(0.871–6.519)

1.935(0.703–5.327)

 High blood pressure

1.0

4.205(0.808–21.833)

3.707(0.715–19.203)

4.796(0.916–25.104)

Pre-menopausal women

    

 Hyperglycemia

1.0

3.179(0.634–15.944)

3.920(0.824–18.659)

10.578(2.337–47.874)

 Hypertriglyceridemia

1.0

4.441(0.927–21.277)

9.962(2.280–43.535)

17.657(4.132–75.460)

 Low HDL-C

1.0

1.481(0.852–2.576)

2.103(1.219–3.628)

3.846(2.146–6.892)

 High blood pressure

1.0

1.539(0.131–18.020)

1.415(0.116–17.228)

5.241(0.556–49.437)

Post-menopausal women

    

 Hyperglycemia

1.0

3.396(1.104–10.447)

4.205(1.408–12.560)

3.867(1.304–11.466)

 Hypertriglyceridemia

1.0

2.456(0.626–9.636)

4.602(1.265–16.735)

8.402(2.402–29.391)

 Low HDL-C

1.0

2.293(0.860–6.110)

1.944(0.749–5.047)

1.751(0.680–4.509)

 High blood pressure

1.0

1.502(0.326–6.919)

1.489(0.354–6.257)

1.607(0.408–6.330)

  1. Odds ratios and 95 % CIs adjusted for age, smoking status, drinking status, exercise status, sunshine time. Men (Q1: <89.95 cm2, Q2: 89.95–115.72 cm2, Q3: 115.72–140.46 cm2, Q4: ≥140.46 cm2); Pre-menopausal women (Q1: <53.15 cm2, Q2: 53.15–66.18 cm2, Q3: 66.18–84.47 cm2, Q4: ≥ 84.47 cm2); Post-menopausal women (Q1: <71.55 cm2, Q2: 71.55–91.97 cm2, Q3: 91.97–115.73 cm2, Q4: ≥115.73 cm2)