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Fig. 5 | Nutrition & Metabolism

Fig. 5

From: Effects of riboflavin deficiency and high dietary fat on hepatic lipid accumulation: a synergetic action in the development of non-alcoholic fatty liver disease

Fig. 5

Changes of serum GR, liver SOD and GSH-Px activities after feeding different diets in mice. C57BL/6 mice were randomly divided into three groups, including control (C), high fat diet (HFD), high fat and riboflavin deficient diet (HFRD), and fed for 30 days. The activities of serum SOD A, liver GR B and GSH-Px C were determined using corresponding kits. Data are expressed as means ± SD (n = 12). *P < 0.05 versus C; #P < 0.05 versus HFD

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