n-3 PUFA added to high-fat diets affect differently adiposity and inflammation when carried by phospholipids or triacylglycerols in mice

Awada, Manar; Meynier, Anne; Soulage, Christophe O; Hadji, Lilas; Géloën, Alain; Viau, Michèle; Ribourg, Lucie; Benoit, Berengère; Debard, Cyrille; Guichardant, Michel; Lagarde, Michel; Genot, Claude; Michalski, Marie-Caroline

doi:10.1186/1743-7075-10-23

Nutrition & Metabolism

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Last updated: Fri, 26 Apr 2024 4:31:43 Z

n-3 PUFA added to high-fat diets affect differently adiposity and inflammation when carried by phospholipids or triacylglycerols in mice

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ISSN: 1743-7075

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