Table 1 Stereospecificity of dominant TAG molecular species in natural fats and oils
| Â | TAG species | ||
|---|---|---|---|
Vegetable Oil | Â | Â | Â |
Almond oil | OOO | OLO | OLL |
Canola oil | OOO | LOO | OOLn |
Cocoa butter | POS | SOS | POP |
Coconut oil | DDD | CDD | CDM |
Corn oil | LLL | LOL | LLP |
Cottonseed oil | PLL | POL | LLL |
Olive oil | OOO | OOP | OLO |
Palm kernel oil | DDD | MOD | ODO |
Palm oil | POP | POO | POL |
Peanut oil | OOL | POL | OLL |
Safflower oil | LLL | LLO | LLP |
Soybean oil | LLL | LLO | LLP |
Sunflower oil | LLL | OLL | LOO |
Walnut oil | LLL | OLL | PLL |
Animal Fat | Â | Â | Â |
Butter | PPB | PPC | POP |
Egg fat | POO | PLO | POS |
Lard | SPO | OPL | OPO |
Tallow | POO | POP | POS |