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Table 1 Demographic, lifestyle, and clinical characteristics of males and females with and without the metabolic syndrome

From: Adherence to the Mediterranean diet moderates the association of aminotransferases with the prevalence of the metabolic syndrome; the ATTICA study

Males, n = 1514

Metabolic syndrome

No metabolic syndrome

p

Subjects, n

379

1135

 

Age, years

50 ± 11

44 ± 13

< 0.001

Physical inactivity (n), %

(136) 36

(488) 43

0.002

Current smoking (n), %

(174) 46

(533) 47

0.81

Med Diet score (0–55)

23.4 ± 6.1

24.5 ± 5.5

0.01

Hypertension (n), %

(242) 64

(306) 27

< 0.001

Hypercholesterolemia (n), %

(216) 57

(420) 37

< 0.001

Diabetes (n), %

(72) 19

(45) 4

< 0.001

Overweight (n), %

(208) 56

(533) 47

< 0.001

Obesity (n), %

(167) 44

(136) 12

< 0.001

Body mass index (kg/m2)

29.8 ± 0.2

26.5 ± 0.1

< 0.001

γ-GT (IU/L)

28 ± 12

26 ± 14

0.24

AST (IU/L)

27 ± 14

27 ± 11

0.98

ALT (IU/L)

26 ± 17

23 ± 12

0.25

AST/ALT ratio

1.11 ± 0.3

1,28 ± 0,48

0.01

Females, n = 1528

Metabolic syndrome

No metabolic syndrome

p

Subjects, n

228

1300

 

Age, years

53 ± 14

43 ± 14

< 0.001

Physical inactivity (n), %

(62) 27

(520) 40

< 0.001

Current smoking (n), %

(78) 34

(520) 40

0.07

Med Diet score (0–55)

24 ± 6.8

28.2 ± 7.2

< 0.001

Hypertension (n), %

(128) 56

(234) 18

< 0.001

Hypercholesterolemia (n), %

(114) 50

(442) 34

< 0.001

Diabetes (n), %

(52) 23

(39) 3

< 0.001

Overweight (n), %

(87) 38

(377) 29

< 0.001

Obesity (n), %

(105) 46

(130) 10

< 0.001

Body mass index (kg/m2)

29.8 ± 4.9

24.5 ± 4.3

< 0.001

γ-GT (IU/L)

21 ± 12

17 ± 13

0.02

AST (IU/L)

23 ± 9

23 ± 11

0.76

ALT (IU/L)

20 ± 12

18 ± 10

0.18

AST/ALT ratio

1.26 ± 0.3

1.44 ± 0.6

0.018

  1. Continuous variables are presented as mean values ± standard deviation, while categorical variables are presented as absolute number and frequencies.