Figure 3From: Antioxidant rich grape pomace extract suppresses postprandial hyperglycemia in diabetic mice by specifically inhibiting alpha-glucosidaseDose-dependent inhibition of rat intestinal α-glucosidase activity by RGPE. The RGPE was tested with concentrations ranging from 0 to 2.5 mg/mL. Results are expressed as mean ± standard deviation.Back to article page