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Table 2 Obesity state and metabolic parameters in rats after 15 weeks of dietary treatment

From: Leucine supplementation improves adiponectin and total cholesterol concentrations despite the lack of changes in adiposity or glucose homeostasis in rats previously exposed to a high-fat diet

Ā 

Control diet

High-fat diet

P

Body fat, %

14.46 Ā± 1.16

20.94 Ā± 2.39*

0.024

SC fat pad, g/100 g

2.77 Ā± 0.17

4.09 Ā± 0.69*

0.045

EP fat pad, g/100 g

1.98 Ā± 0,14

2.72 Ā± 0.17*

0.004

RP fat pad, g/100 g

1.40 Ā± 0.09

2.29 Ā± 0.19*

0.000

EP adipocyte volume, pL

350.80 Ā± 22.42

432.80 Ā± 14.28*

0.014

SC adipocyte volume, pL

257.90 Ā± 28.31

359.30 Ā± 36.55*

0.041

Glucose, mg/dL

132.91 Ā± 4.73

148.80 Ā± 3.88*

0.035

Insulin, ng/mL

0.53 Ā± 0.04

0.99 Ā± 0.19*

0.022

TNF-Ī±, pg/mL

45.78 Ā± 2.54

59.05 Ā± 3.94*

0.010

Leptin, ng/mL

12.70 Ā± 1.22

25.40 Ā± 2.78*

0.000

Adiponectin, ng/mL

22.67 Ā± 1.38

16.38 Ā± 1.28*

0.006

  1. SC, subcutaneous; EP, epididymal; RP, retroperitoneal
  2. Values are mean Ā± sem (control group, n = 10; high-fat group, n = 7)
  3. *P < 0.05 vs. control diet group.