Figure 2From: The intake of high fat diet with different trans fatty acid levels differentially induces oxidative stress and non alcoholic fatty liver disease (NAFLD) in ratsMalondialdehyde (MDA) and conjugated dienes (CD) in the liver of rats fed with high fat diet with different trans fatty acid levels. C: controls group, FSO: Fresh soybean oil fed group, OSO: oxidized soybean oil-fed group, MG: margarine-fed group. Data are expressed as means ± SD (n = 12 rats per group). Comparison between groups was made using Duncan's test. Values followed by different subscript letters are significantly different. (p < 0.05).Back to article page