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Table 5 Plasma parameters and FA composition

From: Rapeseed oil fortified with micronutrients can reduce glucose intolerance during a high fat challenge in rats

 

Chow

PS

R

RF

RFC

PS vs R

ANOVA

 

Mean

SEM

Mean

SEM

Mean

SEM

Mean

SEM

Mean

SEM

 

R-RF-RFC

NEFA (mmol/L)

1.56

0.13

0.97

0.11

1.14

0.11

1.38

0.13

1.07

0.14

ns

 

TG (mg/dL)

215.49

23.53

188.11

23.97

180.11

15.03

224.81

25.42

130.66

6.84

ns

3

Chol (mg/dL)

87.16

4.59

99.03

5.58

95.37

4.16

86.93

3.84

95.21

3.65

ns

 

Glycerol (mmol/L)

0.29

0.04

0.26

0.03

0.34

0.04

0.36

0.03

0.40

0.05

ns

 

Glucose (mg/dL)

240.44

5.57

268.95

18.17

298.90

17.57

231.09

3.73

255.23

4.64

ns

1,2

NEFA/glycerol

5.20

0.35

4.09

0.50

3.79

0.53

3.74

0.52

2.56 #

0.24

ns

 

FA (%)

            

 SFA

31.57

2.63

37.16

1.33

31.25

1.99

31.38

0.46

30.09

0.37

*

ns

 MUFA

21.15

0.87

33.15

1.48

34.42

1.59

33.06

1.23

30.61

1.01

ns

ns

 PUFA (n-6)

43.37

2.35

28.14

1.05

29.45

1.84

30.64

1.32

33.67

1.13

ns

ns

 PUFA (n-3)

3.31

0.15

0.57

0.03

4.06

0.15

4.14

0.12

4.33

0.13

*

ns

 18:3(n-3)

1.11

0.06

0.09

0.00

1.28

0.12

1.45

0.09

1.25

0.05

*

ns

 20:5(n-3)

0.39

0.05

0.04

0.01

0.56

0.06

0.59

0.06

0.62

0.03

*

ns

 22:5(n-3)

0.51

0.03

0.10

0.01

0.56

0.06

0.55

0.05

0.62

0.03

*

ns

 22:6(n-3)

1.30

0.09

0.34

0.02

1.66

0.11

1.55

0.12

1.84

0.10

*

ns

 Trans FA

0.41

0.03

0.47

0.02

0.60

0.05

0.58

0.02

1.07

0.53

*

ns

Micronutrients

            

 Coenzyme Q10 (nmol/l)

36.84

3.09

68.64

3.17

54.07

4.11

195.31

16.27

377.84

35.10

*

1,2,3

 a-tocophérol (μmol/l)

26.39

1.28

8.24

0.45

7.03

0.34

16.38

0.77

13.71

1.03

*

1,2,3

  1. Data are mean ± SEM for n = 10 per group. #, P = 0.06 vs R; *P < 0.05. 1, significant difference between R vs RF; 2, R vs RFC; 3: RF vs RFC, ANOVA followed by Tukey test. Abbreviations: NEFA non-esterified fatty acids, TG triacylglycerols, Chol cholesterol, FA fatty acids, SFA saturated fatty acids, MUFA monounsaturated fatty acids, PUFA polyunsaturated fatty acids, PS palm/sunflower oil group, R rapeseed oil group, RF rapeseed oil fortified with α-tocopherol and Co-Q group, RFC rapeseed oil fortified with α-tocopherol, Co-Q and canolol group, Trans FA trans fatty acids