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Fig. 7 | Nutrition & Metabolism

Fig. 7

From: Long-term high-protein diet intake reverts weight gain and attenuates metabolic dysfunction on high-sucrose-fed adult rats

Fig. 7

Hepatic lipoperoxidation after nutritional intervention. Spectrophotometric quantification of malondialdehyde (MDA) in homogenated samples of livers from rats fed a standard chow (CT/CT, n = 7), high-sucrose diet (HS/HS, n = 6), initially fed a HS diet and then replaced by standard chow (HS/CT, n = 6) and fed a HS diet then replaced by high-protein diet (HS/HP, n = 6). The nutritional intervention started after 20 weeks post weaning and lasted for 12 weeks. Values represent mean ± SEM, compared by one-way ANOVA (Newman Keuls). a represents p < 0.05 when compared to CT/CT

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Nutrition & Metabolism

ISSN: 1743-7075

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