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Table 3 Comparison of Laboratory Data within groups and between groups

From: Effects of fermentable high fiber diet supplementation on gut derived and conventional nitrogenous product in patients on maintenance hemodialysis: a randomized controlled trial

Laboratory Data Intervention Group (HAM-RS2)* Control Group(Placebo)* P-value** ES
Before After Before After
Indoxyl sulfate 37.42 (24.32–49.57) 38.53 (28.64–50.07) 40.75 (24.46–48.62) 45.26 (30.15–52.2) 0.606 0.14
p-Cresol 7.8 (2.29–15.67) 5.34 (3.01–11.57) 6.97 (1.48–14.62) 7.02 (2.52–18.9) 0.992 0.03
HS-CRP 4.7 (3.23–10.13) 9.9 (2.8–14.3) 4.87 (2.97–16.56) 6.09 (2.35–16.72) 0.866 0.04
Total Antioxidant 2.38 ± 0.43 2.24 ± 0.38 2.54 ± 0.29 2.24 ± 0.40 0.917
  1. * Median(Q1-Q3) ** P-value of ANCOVA for between group comparison